These homemade Whole Wheat Sugar Cookies are easy to make, tender and buttery, and topped with naturally colored frosting. And you don't have to chill ...
baking
Blueberry Lemon Zucchini Muffins
These Blueberry Lemon Zucchini Muffins are packed with fresh zucchini and sweet blueberries and drizzled with a lemony glaze. My name is Sally, ...
3 Ways to Make Naturally Colored Frosting
Want to create bright, festive cookies without using synthetic food dyes? Here are three ways to make naturally colored frosting. This post is not ...
Whole Wheat No Knead Bread (Using the Instant Pot!)
This soft Whole Wheat No Knead Bread uses just four ingredients, requires NO kneading, and proofs in the Instant Pot to save serious time! This ...
Whole Wheat Cinnamon Sugar Muffins
These cinnamon sugar muffins are a classic family favorite--and this version get a makeover using white whole wheat flour. You know those foods ...
Homemade Sprouted Wheat Crackers
Thanks to King Arthur Flour for sponsoring this post! I'll be honest: I'd always filed homemade crackers under "As If." As in, take all ...
Yes, You CAN Make Homemade Bagels!
It's easier than you may think to make your own soft, chewy homemade bagels. Here's a step-by-step easy bagel recipe for you! When I'm heading ...
10 Simple Tips for Better Baking
This year, I decided to enroll at our local community college and take some classes on baking. Yes, a registered dietitian is going ...
When Packaged Food Saves The Day
Thank you to King Arthur Flour for sponsoring this post! I enjoy making meals, snacks, and goodies from scratch. I really, really do. But I don’t ...
Very Berry Naturally Pink Frosting
Wouldn't it be nice to celebrate Valentine's Day without Red Dye #40? I've shared a recipe for naturally red frosting that gets its hue from beets ...
Thumbprint Cookies
Thumbprint cookies, rolled in chopped walnuts and filled with a dab of frosting, are a festive holiday treat for your family. Thank you to Silpat ...
Budget-Friendly Gift Ideas for Cooks
Need gift ideas for cooks, bakers, and food-minded folks? These are all items I have in my own kitchen, use frequently, and love--and they all ...